Discover a career path that will turn your love for cooking into a career that pays. Enroll in the 6-week ChefStart Culinary Program and be on your way to a career in the hospitality industry.

You will learn:

• Culinary Skills
• Food Safety Procedures
• International Cuisine 
• How to navigate a commercial kitchen

Through ChefStart you will receive:

• SERVSAFE Manager Certificate or Food Handler
• Wisconsin Restaurant Association Certificate
• Financial Literacy Certificate

For more information on our ChefStart instructors or the program itself, visit the ChefStart page and register for the next information session.